Recommended reading

Wow, we didn't see that coming...

50g portion of processed meat eaten daily increases the risk of colorectal cancer by 18%

###By Benito Campos

Processed meat products, including bacon and salami, have been classified as top-tier carcinogens by the International Agency for Research on Cancer. Read the summary here in The Lancet Oncology or on the IARC website.

####Links:

YAAC · WEBSITE
post format